tag:blogger.com,1999:blog-3334988404901094331.post4779120591207648371..comments2024-03-18T08:40:40.054-07:00Comments on Everyday Dutch Oven: Roasted Spiced CarrotsLid Lifterhttp://www.blogger.com/profile/07711220665273370421noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-3334988404901094331.post-50222635132888896502011-09-05T10:35:38.175-07:002011-09-05T10:35:38.175-07:00Sorry about that, it's 1 tablespoon. Glad the...Sorry about that, it's 1 tablespoon. Glad they turned out well in spite of the missing ingredient! LiddyAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-3334988404901094331.post-55533560822433718692011-09-04T20:31:18.131-07:002011-09-04T20:31:18.131-07:00Ok, made these tonight in the camp oven, and they ...Ok, made these tonight in the camp oven, and they turned out really well. I did note in the instructions above it mentions sugar, but doesn't say how much to use. I used a "dollop" it turned out very well.c w swansonhttps://www.blogger.com/profile/02735507642689652780noreply@blogger.comtag:blogger.com,1999:blog-3334988404901094331.post-54619530256082382972011-08-30T23:05:59.680-07:002011-08-30T23:05:59.680-07:00Wow, this looks great. Maybe add some parsnips, ha...Wow, this looks great. Maybe add some parsnips, half and half, just to do it different. This coming weekend, I'm doing this. Thanks, Pwog!c w swansonhttps://www.blogger.com/profile/02735507642689652780noreply@blogger.com